(301) 840-7100 | (800) 762-8212
ON CALL 24 x 7

Serving Business & Government
in Maryland, Virginia & Washington, DC


Commercial Kitchen
Hood | Duct | Fan
Fire Suppression
New System Installations | Sales

When you run a busy kitchen, business survival depends on the ability to quickly detect and suppress fires.

TOTAL SYSTEM EXPERTISE
Guardian Fire provides total system expertise to address this unique safety hazard. Our in-house experts bring together all the elements you need for fully integrated hood ventilation and fire protection systems in your commercial kitchen.

Simply put, we do it all – from start to finish. Single source is why top names in food service and hospitality depend on us…

GUARDIAN FIRE SINGLE SOURCE
  • Detailed Consultation
  • Engineering Services
  • Design and CAD drawings
  • Plans, Permits, and Approvals
  • Factory Custom Stainless Steel Hood Fabrication
  • Custom Fabricated Welded Grease Duct
  • 3M 15A Fire Barrier Duct Wrap Fire Proofing
  • Residential Fire Suppression Systems
  • Electrical control Interlocks
  • On-Site Coordination | Installation
  • Test and Balance | Final Inspection
PARTNERS | SUPPLIERS
Ansul Five Star Distributor | Tyco
Pyro-Chem
Kidde | Range Guard
Twenty First Century Fire / The Guardian
CaptiveAire Systems
Greenheck | Gaylord
Ventmaster | Halton
American Hood | Caddy
ASCO | 3M 15A

Guardian Fire professionals are ready to support your organization’s fire protection systems and service requests 24 hours a day. Call now for more information.
(301) 840-7100 | (800) 762-8212 | Email Us



REGULATORY REQUIREMENTS

NFPA 17A
Wet Chemical extinguishing systems

  • Requirement for certified installation, operation, testing and maintenance of commercial range hood fire suppression systems.
  • Requires UL 300 standard commercial range hood fire suppression system installations.

NFPA 96
Ventilation Control & Fire Protection of Commercial Cooking Operations

  • Requirements for kitchen exhaust hood, grease duct and commercial exhaust fan installations.
  • Requires electrical control interlocks to cooking equipment exhaust and make up air fans and building fire alarm systems.

Is your Kitchen Fire Suppression System UL 300 compliant?

Call Guardian Fire today.
(301) 840-7100
(800) 762-8212
   CONTACT US & CUSTOMER SERVICE |  FIRE ALARM SYSTEMS |  SPRINKLER SYSTEMS  |  EXTINGUISHERS |  EMERGENCY LIGHTING |  FIRE SUPPRESSION & SPECIAL HAZARDS
   KITCHEN SYSTEM INSTALLATIONS |  KITCHEN SYSTEM INSPECTIONS & SERVICE |  ABOUT US |  CLIENTS |  SUPPLIERS  |  AFFILIATIONS |  EMPLOYMENT
Copyright 2008 Guardian Fire Protection Service  |  Website by Ascent